Italian-Style Rice and Beans

Italian-Style Rice and Beans

• 
  
  1 - 16 oz. package frozen chopped onions and bell peppers


• 
  
  2 tablespoons olive oil


• 
  
  1- 15 oz. can Italian stewed tomatoes


• 
  
  1- 15 oz. can great northern beans ( cannelini beans ok), drained


• 
  
  1 cup instant rice

1. In large saucepan, saute onions and bell peppers in oil.


2. Add stewed tomatoes, beans, 1/2 cup water and rice and stir well. Over medium-high heat, cover and cook about 3 minutes. Uncover and continue cooking another 3 minutes, stirring once, or until rice is tender. Serve

The above recipe is part of "My 1001 Fast and Easy Recipe" repertoire

Buon Appetito!

LisaImage courtesy of Google and it is similar to the above recipe.